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A startup selling ‘bloody’ plant-based burgers has a new factory that can make 4 million burgers a month

Impossible Foods, a tech company on a mission to reinvent our definition of meat, is launching its first large-scale production facility to help bring its plant-based bloody burgers to the masses. Based in Oakland, California, the factory will produce at least one million pounds of meatless meat per month — or four million burgers — Continue reading A startup selling bloody plant-based burgers has a new factory that can make 4 million burgers a month
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